In the rapidly evolving global functional beverage market, the demand for high-protein, plant-based drink formulations has reached unprecedented heights. As a leading Wholesale ISP Drink Manufacturer & Supplier, we understand the core challenges faced by RTD (Ready-To-Drink) manufacturers: protein stability, dispersion rate, viscosity control, and sensory acceptability.
Our manufacturing arm, Shandong Kawah Oils Co., Ltd. (a key subsidiary of the Xinrui Group), operates the largest single production line in China utilizing the globally renowned DACHUANYUAN spray drying tower. By integrating low-temperature food-grade soybean meal processing with high-shear dispersion technologies, we deliver Isolated Soy Protein (ISP) of unmatched functional profiles specifically tailored for liquid beverage applications.
Beverage formulation requires proteins that can withstand severe thermal treatments (UHT, pasteurization) without precipitating or drastically increasing in viscosity. The 9030 Dispersion Type and 9032 series are specifically designed with low viscosity and high solubility profiles (high NSI - Nitrogen Solubility Index).
Through enzymatic or controlled thermal modification of the globulin proteins (7S and 11S), we alter the surface charge density, ensuring rapid hydration and stable micellar suspension in water. This prevents "chalkiness" and sedimentation, yielding a clean, smooth mouthfeel essential for protein shakes, functional juices, and dairy alternatives.
The global raw material market is highly competitive. Sourcing from our Chinese facilities offers unique structural advantages:
We recognize that international buyers are not just purchasing protein powder; they are purchasing reliability, trace-ability, and performance. Guanxian Ruichang Trading Co., Ltd. serves as the direct exporting gateway, handling over 70% of the Group's production output. By integrating manufacturing with direct trade:
1. LCL & Consolidated Shipping: We coordinate isolated soy proteins, soy dietary fibers (SDF), vital wheat gluten, and superior grade ethyl alcohol under a single logistics stream, cutting customs overhead for multi-ingredient buyers.
2. Recipe-Specific Adjustments: Whether you require high-gelation profiles for vegetarian meat alternatives (9003BA/9003B series) or high-emulsification types for emulsified sausages (9001BW/9007B-C), our laboratory replicates your processing conditions to provide the ideal match.
Our production plants operate under strict global quality frameworks. We hold certificates verified by international food safety bodies, ensuring seamless import customs clearance.
High dispersion types like 9030 ensure no sandiness in high-temperature sterilizations. Excellent compatibility with mineral ions, plant fibers, and flavor masking agents.
Vegetarian-grade proteins (9003BA, 9005B) provide outstanding water-binding and fat-binding capabilities. Forms resilient gels that maintain texture during freezing/thawing cycles.
Products such as 9001BW and 9007B-C exhibit premium emulsification capacity. Essential for fine-cut sausages and canned meats where fat and water separation must be completely avoided.
To assist global procurement units, the Xinrui Group integrates raw material farming (non-GMO soybean planting bases), deep thermal processing (Kawah Oils), energy production, and international logistics. This eliminates middleman markups, ensuring we deliver maximum Information Gain & Cost Efficiency.
Xinrui Group
