Wholesale 9003BA Vegetarian Type, Isolated Soy Protein Manufacturer, Supplier

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Wholesale 9003BA Vegetarian Type, Isolated Soy Protein Manufacturer, Supplier

Application: Marinating Tofu, dried Tofu,textured protein

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Product Description

Application

Marinating Tofu, dried Tofu, textured protein

Characteristics

High water absorption and high gel

Product Analysis

Analysis Item	Specification Value
Appearance	Light yellow
Protein (dry basis, Nx6.25, %)	≥90.0%
Moisture(%)	≤7.0%
Ash(dry basis, %)	≤6.0%
Fat(%)	≤1.0%
PH Value	7.5±1.0
Particle Size(100 mesh, %)	≥98%
Total plate count	≤20000cfu/g
E.coli	Negative
Salmonella	Negative
Staphylococcus	Negative

Recommended Application Method

1 Put 9003BA into the recipe at the ratio of 10%-14% and chop together.
2 Chop 9003BA with water and vegetable oil at the ratio of 1:6:1 into emulsification lumps.

(For reference only)

Packing, Storage & Transportation

Packing & Transportation

The outer is paper-polymer bag, the inner is food grade polythene plastic bag. Net weight : 20kg /bag;

Without pallet:
12MT/20’GP, 25MT/40’GP;
With pallet:
10MT/20’GP, 20MT/40’GP.

Storage

Store in dry and cool place, keep away from sunlight or material with odor or of volatilization.

Shelf-life

Best within 12 months from production date.

Frequently Asked Questions

What are the primary applications of this product?

This product is specially formulated for marinating Tofu, dried Tofu, and textured protein food applications.

What makes the characteristics of 9003BA distinct?

It features high water absorption and high gel forming capabilities, which optimize the final product's texture and yield stability.

What is the recommended ratio for emulsification?

It is suggested to chop 9003BA with water and vegetable oil at a ratio of 1:6:1 to achieve stable emulsification lumps.

What are the details regarding its packaging and loading capacity?

It is packaged in a paper-polymer outer bag with a food-grade polythene inner bag, having a net weight of 20kg/bag. The loading capacities are 12MT (without pallet) or 10MT (with pallet) in a 20'GP container.

What are the recommended storage conditions and shelf life?

It should be stored in a dry, cool environment away from direct sunlight, odors, and volatilizing materials. The product has a shelf life of 12 months from the production date.