Direct supply of plant proteins and high-density macronutrients engineered to support calorie density, cellular synthesis, and structural mass gains.
How clean-label plant protein isolates and complex carbohydrates drive weight gain, lean muscle accretion, and industrial food efficiency.
Developing effective mass gainers, clinical weight-recovery formulas, and highly nutritious foods requires high-performance plant protein ingredients and robust carbohydrate bases. In B2B formulations, Isolated Soy Protein (ISP) and Vital Wheat Gluten (VWG) are foundational elements. They provide a complete amino acid profile, high digestibility, and excellent functional properties such as gelation, water absorption, and emulsion stability.
For individuals needing weight gain—whether for clinical recovery, sports nutrition, or healthy metabolic development—the calorie density must be matched with quality protein sources. Plant-based ingredients offer clean-label compliance, lower allergen risks compared to dairy, and high bioavailability. They serve as the structural backbone of weight-gain powders, high-protein energy bars, ready-to-drink (RTD) nutritional shakes, and animal feed formulas designed for optimal growth.
As a leading supplier, our industrial production processes isolate soy proteins and extract starch matrices. This ensures that every metric ton of vital wheat gluten or soy isolate provides consistent nitrogen solubility, heat-induced gelation capacity, and high caloric support. These properties make it easy to incorporate into your custom recipes.
A look at Xinrui Group’s industrial scale, processing 500,000 tons of wheat and 180,000 tons of soybeans annually.
Xinrui Group, founded in May 2003, operates a massive industrial complex covering over 1,000 mu. The group runs integrated facilities, including GUANXIAN XINRUI INDUSTRIAL CO., LTD. (established in 2007, registered capital of 100 million Yuan) and SHANDONG KAWAH OILS CO., LTD. (established in 2014, registered capital of 120 million Yuan).
Our wheat processing division processes 500,000 tons of wheat flour annually. We utilize advanced tri-canter separation technology to extract high-purity vital wheat gluten and starch matrices. The byproduct, Starch B, along with pentosan, is channeled into alcohol distillation and animal feed production, forming a highly sustainable circular economy. This clean, closed production loop guarantees high quality and keeps output at the top of the industry.
Our soybean division, Shandong Kawah Oils Co., Ltd., processes 180,000 tons of locally sourced, non-GMO soybeans annually. Our facility features China’s largest single production line for isolated soy protein, powered by the advanced Dachuanyuan spray-drying tower system. This allows us to extract non-GMO soybean oil, food-grade soy meal, isolated soy proteins, and dietary fibers in a streamlined process.
Evolving global regulations and shifts in consumer intent demand high-efficiency, clean-label plant protein products.
Buyers want traceably certified non-GMO weight gain ingredients. Using Kawah Oils' IP Non-GMO soy meal ensures clean certifications for international formulations.
Aging populations require digestible proteins to combat muscle wastage. Custom soy isolates (9003B/9005B) offer the needed gelation and solubility for easy-to-consume foods.
Xinrui Group uses its circular economy model to reduce waste. This matches the carbon footprint goals of major global food brands.
Formulators face challenges matching the amino acid profiles of dairy with plant bases. Soy Protein Isolate has a PDCAAS of 1.0, matching whey or casein. This makes it an ideal alternative for allergen-friendly mass gainer products.
Additionally, wheat gluten provides high structural integrity, helping to bind proteins in meat replacements and textured foods. It also acts as a binder in high-performance aquafeeds, ensuring fish and livestock absorb nutrients efficiently for optimal weight gain.
Explore how our raw ingredients are tailored for sports performance, clinical nutrition, and agricultural applications.
For high-calorie weight gain powders, our dispersion-type soy protein isolate (9030/9032) mixes smoothly into liquids without clumping. Its clean flavor profile blends well with various flavorings.
Our meat and emulsion type soy protein isolates (9007B-C/9001BW) provide high water-binding and fat-emulsifying properties. These are ideal for structured vegetarian foods that support mass gain through daily nutrition.
Wheat gluten pellets (VWG-PS) and wheat starch act as functional binders in aquafeeds. Their viscoelastic properties hold feed pellets together in water, preventing nutrient loss and ensuring fish receive the necessary nutrition for weight gain.
High-purity soy protein isolates (such as 9005B and 9003B) are used in clinical weight gain formulas to assist patients recovering from muscle loss or chronic conditions. They are easy to digest and gentle on the stomach.
We process Wheat Starch B and pentosan to produce high-grade ethyl alcohol (95% and 96% Superior Grade). This supports operations across various industries, including pharmaceuticals and food processing.
A comprehensive range of non-GMO soy protein isolates, vital wheat glutens, and starches designed for global formulation needs.
Transparency through video. Review our automated processing zones, raw material storage, and quality control labs.
Our facilities are fully certified to meet safety and dietary regulations for international markets.
Get answers to common questions about sourcing plant proteins and dietary carbohydrates for weight gain applications.
A selection of plant-based starches, fibers, and specialized protein blends for food production and industrial applications.
Xinrui Group