Xinrui Group • Plant Protein Whitepaper

High-Quality Vital Wheat Gluten Powder Manufacturer & Factory

Premium Plant Protein Directory

Direct supply of high-grade Vital Wheat Gluten, Wheat Starch, and Isolated Soy Protein for international industrial applications.

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Wholesale 9007B-C Meat & Emulsion Type Isolated Soy Protein

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Wholesale 9005B Vegetarian Type Isolated Soy Protein

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Xinrui Group: Integrating Agricultural Processing & Eco-Tech

A powerhouse in industrial food ingredient synthesis, operating advanced production hubs since 2003.

500k
Tons Flour Annual Milling
180k
Tons Soybean Processed
2.8B
Yuan Annual Output Value
70%+
Export Capacity Proportion
Industrial Foundation

Pioneering Sustainable Processing Chains

Established in May 2003, Xinrui Group spans a vast footprint of over 1,000 mu. Under its industrial banner, Guanxian Xinrui Industrial Co., Ltd. (formerly known as Guanxian Ruixiang Biotechnology Development Co., Ltd) operates at the vanguard of grain processing technology. With an annual capacity to mill and process 500,000 tons of high-grade wheat flour, the plant generates essential ingredients: Vital Wheat Gluten, Wheat Starch A, and Wheat Starch B.

By integrating an eco-circular model, Xinrui Group utilizes Starch B and pentosan co-products for bio-ethanol and specialized animal feed manufacturing. Powering the process is the company's dedicated cogeneration unit, providing clean heating and gas systems that optimize energy efficiency and lower carbon footprints throughout production.

Xinrui Group Industrial Factory Facility Overview
Advanced Tri-Canter Separation Machinery Site
Advanced Process Engineering

Tri-Canter Separation & High Purity Extraction

To achieve unmatched purity in the industrial separation of wheat starch and protein, Guanxian Xinrui Industrial Co., Ltd. imported cutting-edge Tri-canter separation technology. This closed, automated processing line limits environmental exposure, ensuring high sanitization standards and consistency.

The resulting Vital Wheat Gluten features superior viscoelastic properties, suitable for global buyers in industrial baking, texturized vegetarian proteins, and protein fortification. Technology, combined with raw material traceability, places Xinrui Group at the forefront of the agricultural processing industry.

Global Market Dynamics & Application Architecture

Understanding the role of Vital Wheat Gluten and Plant Proteins in the modern food supply chain.

1. The Global Status of Vital Wheat Gluten (VWG)

Vital Wheat Gluten is a natural plant-based protein extracted from high-quality wheat flour, comprising mostly gliadin and glutenin. In the current global food processing landscape, the demand for VWG is rising due to the expansion of the clean-label movement and plant-based protein markets. It serves as a key texturizing agent, providing the water-binding capacity and viscoelasticity needed to form stable protein matrices in meat alternatives and commercial baked goods.

With the global plant protein market projected to grow rapidly, multinational food processors are looking to secure reliable volume supplies. Raw material consistency, low ash levels, and high protein density (minimum 82% dry basis) are critical for large-scale operations.

2. Strategic Advantage of Chinese Factories

Chinese agricultural processors, like the Xinrui Group, offer a unique combination of scale, integrated infrastructure, and raw material control. Located within regional farming hubs, these plants benefit from direct access to grain inputs.

By integrating CHP (combined heat and power) plants, wastewater filtration, and co-product recycling (converting Starch B to ethanol), Xinrui maintains stable production margins even during raw material market fluctuations. This helps buffer global buyers from pricing spikes and logistics delays.

Packaging and Logistics Operations of Vital Wheat Gluten

3. Key Application Scenarios by Region

Industrial Bakery (Europe & North America): Used to strengthen weak flour types, improve gas retention during proofing, and increase crumb elasticity. Key for high-fiber, multi-grain breads that require extra structural support.

Noodle & Pasta Processing (Asia-Pacific): Enhances chewing texture, reduces cooking loss, and maintains structural integrity during high-temperature sterilization of instant noodles.

Meat Alternatives & Pet Food (Global): Acts as a primary texturing matrix, mimicking muscle-like fibers in meat alternatives, and serving as a high-density, easily digestible protein source in premium aquaculture and pet feeds.

Shandong Kawah Oils: Non-GMO Soybean Processing

Providing high-purity protein extraction from traceable domestic raw materials.

Non-GMO Soy Protein Integration

Advanced Soybean Fractionation & Large Scale Spray Drying

Established in 2014, Shandong Kawah Oils Co., Ltd. (a subsidiary of Xinrui Group) represents a registered capital of 120 million yuan. The facility is a leading provincial enterprise processing 180,000 tons of Non-GMO soybeans annually.

Using traceable, domestic Non-GMO soy, the company manufactures high-purity Soybean Oil, Low-Temperature Food Grade Soybean Meal, Isolated Soy Protein (ISP), and Soy Dietary Fiber. Kawah Oils features the advanced DACHUANYUAN spray drying tower, forming one of the largest single ISP production lines in China. This configuration enables precise control over particle size, hydration speed, and emulsification performance.

Shandong Kawah Oils Administrative and Production Complex

Global Product Directory & Industrial Specifications

Explore our categorized portfolio of wheat and soybean protein formulations designed for global B2B supply chains.

1. Isolated Soy Protein (ISP) & Soy Dietary Fiber Series

Formulated for meat emulsions, high-dispersion nutritional beverages, and vegan food manufacturing.

9007B-C Meat & Emulsion Type Isolated Soy Protein

9007B-C Meat & Emulsion Type, Isolated Soy Protein

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9007B-C Emulsion Type Isolated Soy Protein

9007B-C Meat & Emulsion Type, Isolated Soy Protein

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9007B-A Meat & Emulsion Type Isolated Soy Protein

9007B-A Meat & Emulsion Type, Isolated Soy Protein

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9001BW/9001B-Y/9000 Meat & Emulsion Type Isolated Soy Protein

9001BW/9001B-Y/9000 Meat & Emulsion Type, Isolated Soy Protein

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Beverage & Dispersion Type Isolated Soy Protein 9030/9032

Beverage & Dispersion Type, Isolated Soy Protein 9030/9032

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Meat & Injection Type Isolated Soy Protein 9020/9026/9028

Meat & Injection Type, Isolated Soy Protein 9020/9026/9028

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Tofu & Vegetarian Type Isolated Soy Protein 9005B

Tofu & Vegetarian Type, Isolated Soy Protein: 9005B

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Tofu & Vegetarian Type Isolated Soy Protein 9003B

Tofu & Vegetarian Type, Isolated Soy Protein: 9003B

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9500 Meat & Emulsion Type Isolated Soy Protein

9500 Meat & Emulsion Type, Isolated Soy Protein

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Soy Dietary Fiber Bulk Bag

Soy Dietary Fiber

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SDF Soy Dietary Fiber raw material

SDF – Soy Dietary Fiber

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2. Vital Wheat Gluten & Co-product Starch Series

Premium functional proteins and starches produced via multi-stage hydrocyclone systems.

VWG-PS Wheat Gluten Pellets

VWG-PS Wheat Gluten Pellets

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VWG-P Wheat Gluten Powder Bag

VWG-P Wheat Gluten Powder

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VWG-PS Wheat Gluten Pellets for Feed

VWG-PS Wheat Gluten Pellets

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VWG-P Wheat Gluten Powder

VWG-P Wheat Gluten Powder

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Functional Soy Protein Concentrate Non GMO

Functional Soy Protein Concentrate (NON GMO)

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High Grade Wheat Starch

Wheat starch

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Xinrui Group Industrial Complex and Shipping Logistics Hub
Export Operations

Guanxian Ruichang Trading Co., Ltd.

Established in 2011 with a registered capital of 6 million yuan, Guanxian Ruichang Trading Co., Ltd. serves as the group's global trading and export division. It facilitates direct factory-to-port logistics for isolated soy protein, vital wheat gluten, soluble dietary fiber, vermicelli, and bio-ethanol.

Handling over 70% of the Group's production output for export, Ruichang Trading coordinates shipping, customs clearance, and quality verification, streamlining international logistics for our buyers.

Manufacturing Processes & Technology Showcase

Take an inside look at our modern production lines, spray drying towers, and quality assurance processes.

Certified Quality & Regulatory Alignment

Our facilities are audited to meet international food safety standards and compliance requirements.

Xinrui Group Quality Certificate 1

inrui group (1)

Xinrui Group Quality Certificate 2

inrui group (2)

Xinrui Group Quality Certificate 3

inrui group (3)

Xinrui Group Quality Certificate 4

inrui group (4)

Xinrui Group Quality Certificate 5

inrui group (5)

Frequently Asked Questions

Technical and commercial answers for procurement managers and food scientists.

Are you a trader or manufacturer?
We are an integrated group company named Xinrui Group, combining factory-direct manufacturing with specialized export operations:
  • Shandong Kawah Oils Co., Ltd.: Produces 50,000 tons of Isolated Soy Protein annually.
  • Guanxian Xinrui Industrial Co., Ltd.: (formerly known as Guanxian Ruixiang Biotechnology Development Co., Ltd) Produces 30,000 tons of Vital Wheat Gluten annually.
  • Guanxian Ruichang Trading Co., Ltd.: Serves as the group's export division, handling international shipping logistics.
What certificates do you have?
Our facilities are certified under global food safety standards: HACCP, ISO9001, ISO22000, BRC, HALAL, KOSHER, IP-NON GMO, and SGS audits. Additional documentation can be provided to meet specific regional regulatory requirements.
What is the water absorption rate of your Vital Wheat Gluten?
Our Vital Wheat Gluten maintains a water absorption index between 150% and 185%. This properties ensures stability in dough structure, volume expansion, and gas retention for industrial baking applications.
How do you guarantee the Non-GMO status of Kawah Oils soy products?
We operate a closed-loop Identity Preservation (IP) system. Raw Non-GMO soybeans are sourced from certified domestic planting bases and tracked throughout shipping, storage, and processing. Every batch is PCR-tested for GMO contamination before shipment.

Alternative Proteins & Secondary Products

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High-Quality Tofu & Vegetarian Type Isolated Soy Protein

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Functional Soy Protein Concentrate Non GMO Ruiqianjia Soy Protein Isolate SDF Soy Dietary Fiber Beverage & Dispersion Isolated Soy Protein 9030 Dispersion Isolated Soy Protein Soy Dietary Fiber VWG-P Wheat Gluten Powder 9001BW/9001B-Y/9000 Meat & Emulsion Type VWG-PS Wheat Gluten Pellets 9007B-A Meat & Emulsion Type Ethyl Alcohol Ethanol 95 96 Superior Grade